Singapore’s restaurant business has been buzzing with a slate of openings and one of many extra formidable ones is Restaurant Born, a recent fine-dining restaurant by chef Zor Tan, who comes into his personal after many years of working in illustrious eating places right here and overseas.
A cavernous area in a heritage constructing in Tanjong Pagar, checked; show-stopping artwork set up in a classy setting, checked, and a menu idea that’s accessible but challenges the notions of flavours, checked.
Tan has all of the components down pat for a restaurant that heralds his coming-of-age within the eating business. An extended-time protégé of chef Andre Chiang, Tan has labored his method up from a commis prepare dinner in Jaan to helming kitchens in acclaimed eating places just like the now-defunct Restaurant Andre, RAW in Taipei and Sichuan Moon in Macau. And now, he has returned dwelling.
Supply: Her World