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8 of the best zi char restaurants to try in Singapore

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Yang Ming Seafood is a homegrown zi char eatery that serves up premium dwell seafoodat affordable costs within the heartlands. Among the distinctive dishes they’ve readily available are the Umami Crab Seafood Pao Fan and Chao Tah Pig Trotter Chee Cheong Enjoyable.

Should strive: On prime of the standard repertoire of old-school zi char specialties, Yang Ming Seafood is greatest identified for serving up iconic dishes such because the Salt Baked Crab, Andrew Lobster Chee Cheong Enjoyable, and Pig’s Abdomen Hen Soup that are atypical of zi char menus. However if you want to strive one thing completely different, the Chao Tah Pig Trotter Chee Cheong Enjoyable (a silky chee cheong enjoyable stir-fried with pig trotter to a smoky ‘chao tah’ char for texture, served atop an egg omelette for further protein), Dry Shrimp Greens (crunchy greens, stir-fried with dried shrimp for explosive umami flavours) and the Umami Crab Seafood Paofan are all must-tries for a gastronomic expertise.

The place: 71 Ubi Cres, #01-05 Excalibur Centre, Singapore 408571

Supply: Her World

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