Air Fryer Fish Sticks

When you make air fryer fish sticks from scratch, you’ll by no means deep fry them once more! Excellent with do-it-yourself tartar sauce.

Fish Sticks in Air Fryer

Neglect the frozen aisle – Make wholesome fish sticks within the air fryer with cleaner, recent substances that style so significantly better than packaged ones. They’re scrumptious and style even higher with tartar sauce flavored with dill pickles, lemon juice, and dill. These do-it-yourself fish sticks within the air fryer are nice for meal prep too. Double the batch, and have one for dinner and freeze the opposite for one more night time. For those who don’t have an air fryer, make this baked fish stick recipe as an alternative. Extra of my favourite air fryer fish recipes are this Air Fryer Salmon Sandwich, Air Fryer Salmon and Blackened Fish with Key Lime Tartar.

Fish Stick Components

What kind of fish is used for fish sticks? The most effective fish for fish sticks is a agency white fish, like cod, sea bass, or haddock. You’ll want 1 ½ kilos of skinless fillets. If utilizing frozen fish, thaw it first.
Eggs: Beat two giant eggs.
Dijon Mustard to taste the fish
Lemon: Squeeze half of a lemon within the egg combination.
Panko: Use seasoned panko breadcrumbs.
Seasoning: Salt and paprika for the eggs and Outdated Bay for the panko
Tartar Sauce Components: Full-fat Greek yogurt, mild mayonnaise, dill pickles, recent dill, lemon juice, salt

Make Fish Sticks within the Air Fryer

Reduce the fish into 16 sticks, about 4 inches lengthy and one inch broad.
Tartar Sauce: Mix all of the sauce substances in a small bowl and refrigerate.
Dredging Stations: Mix the eggs, Dijon, lemon juice, paprika, and salt in a medium bowl and the panko and Outdated Bay in one other.
Coat the Fish: Dip every fish stick within the egg combination after which panko. Put aside and repeat with the remaining fish.
How Lengthy to Prepare dinner Fish Sticks in an Air Fryer: In batches, switch the fish sticks to the air fryer basket and spray each side with olive oil. Air fry at 400°F for eight minutes, turning midway, till golden and crisp.

No Air Fryer? No Downside!

I even have this fish stick recipe with oven instructions in case you don’t have an air fryer.

Preheat the oven to 450°F, and spray a big sheet pan with oil.
Place the breaded fish on the pan, spray the tops with oil, and bake for about 12 minutes.

Variations:

Gluten-Free Fish Sticks: Substitute gluten-free panko.
Egg Allergy: Omit the eggs and coat the fish within the Dijon-lemon combination earlier than dipping them in panko.
Outdated Bay: For those who don’t have Outdated Bay seasoning, add paprika, black pepper, cayenne, and salt to the panko.
Mustard: Swap Dijon for yellow mustard.
Herbs: Substitute dill with chives or parsley.
Tartar Sauce: For those who don’t have time for do-it-yourself tartar sauce, purchase your favourite model on the grocery store. You can additionally serve them with this lemon-caper sauce, ketchup, or cocktail sauce.

What to Serve with Fish Sticks

Hold it kid-friendly and serve them with:

Freeze Fish Sticks

This wholesome fish stick recipe is ideal for freezing to have available for straightforward dinners.

Place the sheet pan with the raw, breaded fish sticks within the freezer for about two hours to flash freeze them.
As soon as frozen, switch them to a freezer-safe bag or container and squeeze out all of the air. Freeze for as much as six months.
To eat, place the frozen fish sticks within the air fryer and prepare dinner at 400°F for 8 to 12 minutes, relying on the thickness, or till totally cooked.

If you wish to freeze cooked fish sticks, observe the identical course of for freezing raw sticks. They’ll preserve for as much as 3 months, and you’ll reheat them within the air fryer till heated by. As soon as air fried, leftover sticks will final for 3 days within the fridge.

Extra Air Fryer Recipes You’ll Love

Prep: 10 minutes

Prepare dinner: 24 minutes

Whole: 34 minutes

Yield: 4 servings

Serving Dimension: 4 sticks plus sauce

Reduce the fish into 16 sticks, about 4 x 1 inches.
Mix the substances for the tartar sauce in a small bowl and refrigerate till able to eat.
Mix eggs, Dijon mustard, lemon juice, paprika and salt in a medium bowl.
In a second bowl mix the Panko crumbs with Outdated Bay seasoning.
Dip the fish into the egg combination, then the panko. Put aside.
Switch to the air fryer basket, in batches as wanted and spray each side with olive oil. Air fry 400F about 8 minutes, turning half approach, till golden and crisp.
Serve sizzling with tartar sauce.

Final Step:

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TO FREEZE:

Place the sheet pan with the raw breaded fish sticks within the freezer for about 2 hours to flash freeze them.
As soon as frozen, switch them rigorously in a freezer bag or container, squeezing out all of the air.
Freeze as much as 6 months.

Serving: 4 sticks plus sauce, Energy: 294 kcal, Carbohydrates: 17 g, Protein: 37 g, Fats: 7.5 g, Saturated Fats: 2 g, Ldl cholesterol: 170.5 mg, Sodium: 733 mg, Fiber: 1 g, Sugar: 2.5 g

Supply: Skinny Taste