Whereas generally related to afternoon tea in England, scones are literally stated to have originated in Scotland within the early 1500s. They had been first made with oats, and had been fashioned into giant discs that had been minimize up into a couple of items to serve. As we speak, they’re extra generally crafted into small, puck-shaped parts and baked utilizing wheat flour.
In Singapore, you’ll discover loads of locations to get your arms on this beloved deal with – be it with a cool native twist, or the normal jam and clotted cream. From British-themed cafés to swanky excessive teas at five-star resorts to humble neighbourhood bakeries, listed here are a few of our favourites.
Supply: Her World