Tristin Farmer has been to Bangkok, Thailand 3 times simply final 12 months. He deliberate his most current journey there to dive into the meals scene and meet up with chef mates. He’s near a number of cooks there together with Le Du’s Thitid ‘Ton’ Tassanakajohn, Potong’s Pichaya ‘Pam’ Utharntharm, and Mathias and Thomas Suhring.
The chief chef of three-Michelin-starred Restaurant Zen loved a spread of informal fare and positive eating meals in addition to visited a meals market in Chinatown. In response to Tristin, he’s obsessive about making an attempt totally different experiences and significantly loves tremendous spicy Thai meals.
He shares with us a few of his favorite gourmand picks within the capital of The Land of Smiles.
Supply: Her World