Whenever you consider Southeast Asian meals, the standard suspects corresponding to Thai, Malaysian and Vietnamese come to thoughts. The Phillippines too, is one other nation with nice meals however maybe hasn’t gotten the eye and fanfare right here it deserves but, with only a handful of locations serving Filipino meals in Singapore.
Some basic dishes embody adobo, a dish of protein stewed in soy sauce and vinegar, and Sinigang, a soup made bitter with tamarind. Then there’s Sisig, chopped meat flavoured with calamansi and onions served on a hotplate, and Halo-Halo, a chendol-like chilly dessert topped with ube (purple yam) jam. There’s a lot extra to Filipino meals and we’re barely scratching the floor. Right here’s the place to take a look at.
Supply: Her World